This Mother’s Day, celebrate the queens in your life with a long lunch full of flavour, music and memories. On Sunday, 11 May, step into a Greek island daydream with a three-course share-style menu featuring favourites like saganaki, warm pita and dips, and slow-cooked lamb with tzatziki — all from $75 per person.
Add a little extra sparkle with our two-hour bottomless drinks package, including themed cocktails, for $50. À la carte and kids’ menus are also available.
Expect nostalgic ABBA tunes, retro glam details and a feel-good vibe all afternoon. After lunch, live band The Offbeats will take the stage with hits from the 70s through to today — and yes, the dance floor will be open.
Gather your mum, sisters or best friends and join us for a relaxed, joy-filled celebration.
